Dairy Manufacturing
Processing of milk, cheese, yogurt, butter, and dairy products.
Business types
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Industrial Cheese Makers
Large-scale production of processed, natural, and specialty cheeses for retail, foodservice, and food manufacturing use. Cheese is one of the most complex and profitable dairy categories.
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Yogurt Producers
Manufacturers of cultured dairy products including Greek yogurt, probiotic yogurt, drinkable yogurt, and plant-based alternatives. One of the fastest-growing dairy categories globally.
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Plant-Based Cheese Producers
Companies producing dairy-free cheese alternatives from cashews, almonds, coconut oil, tapioca, and fermented nut bases. A rapidly evolving segment as technology improves the taste and melt characteristics of vegan cheese.